| Full name | RED AMARANTH CRESS/AMARANTHUS |
| Flavor | Sweet with a hint of spinach and beetroot |
| Texture | Crunchy |
| Usage | Pair with beef, gilt-head bream, yellow gurnard, wild salmon, rice, courgette, cucumber |
| Origin | North America |
| Available | Year round |
| Shelf life | Up to 7 days if stored between 2-7°C. |
| Packaging | 16x punnets / 16x flow packs |
